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whatever happened to in-store coffee grinders?

Specifically at grocery stores.

This weekend I was grocery shopping, and it occurred to me whilst attempting to find the one or two whole bean offerings amid the sea of pre-ground coffee and k-cups that I haven't seen coffee grinders in a grocery store in years. It feels like, growing up through the 90s and early aughts, most stores would have at least a few options to grind fresh, or at least the Bakers near my home did. However, at some point, they were seemingly removed everywhere.

Of course, my intuition tells me that it benefits stores to not have such specialized machinery in place so as to allow maximum flexibility with store layout, but I'm curious if anyone has an inside scoop.

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  • Covid-19 pandemic.

    The grocery stores near me have taken down their coffee grinders during the pandemic. They had signs posted saying: “Temporarily Closed for Sanitary Reasons due to Covid-19”.

    When lockdown ended, the coffee grinders were covered in in plastic and the signs were re-phrased to: “Temporarily Unavailable until Further Notice.”

    Then one day it was all gone. The store employees and managers said at first that it was because of Covid, then a few months later they said it was ‘upper management’ decision – this was for both corporate and family-owned stores.

    EDIT: I forgot to mention that I ended up buying a Cuisinart coffee grinder at this family-owned grocery store chain (they’re popular in parts of Canada and upstate New York).

    • It's sadly a common thing. Something gets removed temporarily and people realize they like not having to deal with it better than the perceived benefits it offers.

  • I suspect you are right right in mentioning single serve waste producing machines.

    I think there has been a greater split between those who tolerate crappy coffee and those who don’t - the crappy coffee people have moved to the expensive single serve machines, and the people who are picky grind at home (and probably also don’t buy at the grocery store). The rest evidently use pre-ground. Plus, the grinder at the grocery store isn’t cleaned regularly. I have distinct memories of them smelling like the flavoured coffee, which, today, I find revolting.

    The gap between commodity coffee and snobby coffee has grown, and the availability of snobby coffee has grown between the multitude of roasters and online shopping. If it’s, say, $10 for a bag of premium coffee beans that’s of unknown age (at least 2 months) and lists only “south American” as its origin, or $15 for a bag of 3 day old locally roasted beans from a specific farm in Colombia, I’d go for the latter. I think my prices are a good 10 years old, but let’s just use it as an example.

    Ironically the k-cups are quite a bit more expensive than that.

    The in store grinders are still around in some stores.

    • Bags / cans of pre-ground is also on the decline in my neck of the woods. The exception being pods. Half of my coffee aisles are pods.

      I feel like most people are in one of two large camps. Whole bean people with grinders or self grinding machines, and pod people.

      The pre-ground bag / can people are an increasingly small slice of the pie.

    • About 12yrs ago, I picked up a Tassimo machine that made coffee from pods... over the next few years, I added a milk steamer, so that I could heat and froth my own milk as the pod milks were vile.

      I was used to buying lattes at shitty coffee places like Costa and Starbucks in the UK... then some one made me an amazing latte at an independent coffee shop... and I realised how good coffee should taste.

      I tried switching to my own ground coffee and buying some re-useable pods for the machine... they were garbage.

      So a few years ago, I invested in a decent bean to cup machine with steamer by Delohngi, and started buying a variety of beans to try in them.

      I've settled on Lavazza crema or intenso beans (8/10 & 9/10) as they're quite strong and reasonably priced... Occasionally when I visit one of the food fairs in my area (about 5 or 6 a year) I'll pick up a bag of extra special flavours for xmas and so forth. I've even tried a few of the supermarket varieties and found them disappointing.

      With the price of coffee rising due to climate change and poor crops, I'm having to rethink my purchases... 4x 1kg bags of beans used to cost £60, and are now more like £100... So I've switched to a different lavazza now as they'vce changed packaging and these are labelled 11/13 and 10/13 for strength.

      Whilst I was saving a lot of money each year by ditching pods... it was more about the waste than the expense for me... the cost of the machine meant I didn't actually save any money for about 2yrs really due to the upfront cost, but the savings each year on beans vs pods is about £125-150... and the machine was £320.

      But with prices of coffee beans rising, the cost of the pods is rising even more... so those avg savings could be more like £175-200 a year now.

      All I know is that the coffee beans work out cheaper, give a far better drink and the grounds help keep the cats of the garden and the soil fresh and fertile.

    • Funny enough, you want your coffee to off gas for some time after roasting. That's why there are those little vents in the bags. Three days old coffee will foam a lot and taste off.

      I don't know how big the bags are you are buying, but I'm buying one kilo for between 20 and 50 Euro. Depending on how fancy I want it to be. But that's hand-picked, fair trade, single origin coffee.

  • Costco is my go-to place for coffee, and they still have them. However, I don’t use them, I bought a burr grinder. I prefer grinding the coffee beans right before brewing.

    • My local Costco stopped selling whole bean Pete's Major Dickason's blend. I asked why and got the answer that "we removed our grinders." Lame. No one else can possibly have their own grinder and want to grind their beans fresh daily.

      • Well that’s annoying, hasn’t happened at my Costco yet but I may have to get coffee somewhere else if they do that at my store.

  • Poeple who buys coffee beans already have the required hardware at home nowadays.

  • A few of the stores I shop still have Community Coffee branded coffee grinders. But not like it used to be with one in every store

  • The coffee grinders hung on at several of the grocery stores near me, but got relocated to behind one of the checkout counters. They hung on there for a number of years but finally these got removed as well, along with the option to buy coffee beans loose and by weight. The majority of shoppers probably just bought pre-ground. For what it's worth, myself and my parents were the only people I ever saw buying whole beans or using the grinders, over the span of decades.

    One of the froofy high end grocery stores near me does still offer bulk beans (along with their other bulk products like dried fruit, lentils, trail mix, etc.) but there are no grinders in the store. They probably assume anyone who's enough of a coffee nut these days would rather grind their own beans at home, and they're probably right.

  • The only place I ever saw it was at Costco or a little specialty health food store mom used to go to when I was little. I haven’t been to the latter in decades, and Costco got rid of theirs a couple years ago. I think Costco’s reasoning was mostly about them being underutilized compared to the cost. My parents were never coffee drinkers, though, and I started trying when I was dating my wife but also started getting ulcers soon after, so coffee hasn’t been something I’ve really paid attention to.

  • I think there is only one store left near me that has them and it's more of a boutique grocery store rather than a large chain.

  • Grinding coffee in the store is an act of self-harm. Just get a kerieg if you hate fresh coffee that much.

    Otherwise, get yourself a Capresso Burr Grinder. Or just a hand-cranked one if you're low-budget and old school. Use the finer grain if you're making coffee in the moka pot. Coarse grain if you're just using the boiled water in the press pot - pour in a little slightly below boiling water first so the coffee grounds can bloom (it'll sort of foam up a bit if you let it sit for a few seconds) and then add the rest. Enjoy the actual freshly released oils of the coffee bean, ffs.

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