... I don't like them either

Thats what keeps the melted icecream from dripping out the bottom though..
- It was originally an unintended consequence of coating the inside with chocolate to keep the cone from getting soggy. A happy little accident if you will.
- This
  Eat least, I think that's why it's there, but that makes sense
  Also, it's nice, a nice last piece of chocolate, what are people complaining about?
- You're supposed to eat the tip first and suck the ice cream out of the cone through the hole in the bottom.
- It could be significantly smaller and still achieve that. Many people wouldn't like that though (I actually would like a better cone to chocolate ratio).

OP you're wrong, sorry.
- Don't be, don't ever shy away from being a beacon of truth, OP's wrong, period.
- I hate chocolate. I don't want no fuckin chocolate randomly surprising me. It is evil and should be banished.
  Edit: Okay because apparently I need to literally spell this out for people for who cannot make the simple leap on their own...
  I do not buy chocolate ice cream. I buy vanilla ice cream. It comes in a cone. It is vanilla. There is vanilla. That's it. Maybe peanuts. Then, suddenly, chocolate.
  Does that make more sense now? Jesus H. Christ.
  Edit 2: Downvote me all you want. I'm not trolling, y'all are either utterly fucking incapable of understanding the concept of VANILLA ICE-CREAM, y'all are trolling or you're living on such a distant plane of reality that you're inventing shit that I've done then your opinion is worthless to begin with.
  Have fun with the single brain cell amongst all of you and let me know whose turn it is tomorrow.
  
  buys chocolate ice-cream
  looks inside
  chocolate
  
  Maybe don't buy the ice cream that's coated with fuckin chocolate?
  
  Even the vanilla versions of those things have a chocolate shell coating on the top, not just inside the cone. You would've known what it was about way before you got to that last part.
  (If that isn't true for the ones you buy, I want to know what weird, obscure brand you're talking about.)
  To be fair, though, coating the cone with some other flavor (butterscotch, maybe) could be a neat idea.
  
  I'm not following you with the "I hate chocolate". Are you sure you're speaking English?
  
  Did you commit to this before you knew what a Cornetto was?
  
  Ok, you bought a Cornetto once and was surprised by chocolate. Surely you learned after the first time and can just stop buying it? Where's this obsession coming from, why can't you move on?
  
  Seems more like you're trying to bring Reddit here, with that kind of trolling.
  
  You can just... Not eat that part. Like nobody's making you.
  
  I hate chocolate
  L + ick + cringe + who asked + stay mad + ok boomer + triggered + touch grass + skill issue + reported + no one cares
  
  I mean, if it's always there, and you're surprised to find it... maybe it is your braincells that are free roaming...
  
  The chocolate is part of the charm you infidel. If you don't like it there are other ice cream products that don't have chocolate. Don't ruin our Cornetto.
  
  Take a picture and show us what cones you bought so we can make fun of you more. If you refuse, you'll get made fun of anyway because we will all assume you realized you were in the wrong.
  
  The inside and outside of all drumsticks are chocolate-coated. They put it in their ads and in their packaging so I'm not sure how it surprised you. If you don't want that, then maybe try a different product lol.

The chocolate is required, it's 'fired' Into the wafer to coat the entire inside of the cone with a layer of chocolate. This protects the Wafter from absorbing water from the ice team and going soggy. Source: Worked 4+ years in a ice cream factory and was curious myself. Plenty of features of food are often a necessity that is marketed as a feature
- Huh. I never thought of that as a reason for the chocolate. And it works both ways, the wafer protects the chocolate from melting.
  Smart!
  I really want a Cornetto now...
- !subscribe to more ice cream factory fun facts
- The world needs more ice cream cone engineers 🫡
- And yet somehow every cone I've ever eaten has been... Not soggy, but absolutely not crisp in any way. Like wet cardboard. Still some structure but certainly not as firm as it should be.
  
  Probably thawed slightly at some point, most likely from shop to freezer.
  
  I actually hate crispy cones.. Cornetto are good, crunchy but not hard.
  More soggy ice cream cones I say. Who's with me ✊️
  
  My memory suggests that they used to be crisper in the past. Mainly from remembering times a Cornetto like would drop a bunch of wafer on the floor, they don't appear to do that anymore.
  Just being a kid could also be a reason for that tho.
- I bet you were a pretty big wheel down at the ice cream factory
- You can buy plenty of icecream cones without that chocolate in the bottom. I'm sure it makes it easier, but it is definitely not impossible to industrially massproduce icecream cones without them.

I thought it was a great addition! I remember when the ice cream dripped savagely through the hole, making a mess of your hand...

It also serves as a plug to keep it from dripping melted ice cream.
- These people never experienced having the bottom of the cone wet and breaking off before you're even finished. I may not be a fan of chocolate itself, but I still think it's an elegant solution to the issue.
  
  When I was a child it was a trend to bite the bottom off first. Only works if you can eat the rest really fast!
- It also serves as a plug
  Yep, time for some sleep. My brain just auto inserted "butt".

That chocolate at the bottom is so well loved that a company sells cone ends filled with chocolate.

I mean you're just objectively wrong then 🤷
- Yup, the committee met so it's official, OP is objectively wrong.

You know soemtimes I catch myself typing furiously and after the 3rd sentence I realize that I really don't give a flying fuck about the whole subject.
Just eat a different ice cream instead of "petitioning" Cornetto.
- Also, if Cornetto did remove the chocolate, that person would probably have to go into hiding.
  
  I don't think there's a hole deep enough to keep them safe.
  
  They'd better run instead

You know that episode of Seinfeld where Kramer sells muffin tops without the muffins and makes bank?
Sell me cone bottoms. I'll buy them all.
- https://www.amazon.com/dp/B0CN537LJ7/?tag=audt1-20
  
  My god 🤤
  
  sounds pretty good. is that a random link or is that specific brand good?
- It was Elaine tho
- Fill a bowl with 'em, pour in some milk, and give me a spoon!
- You can get these as thc edibles in some places
  
  I'm pretty sure many of the 'upscale casual' fast food restaurants sell them. I know I've seen them at several of the 'bakery themed' ones.

That's the treat for finishing the whole cone!
- Hold it at the bottom and it gets all melty too 🤤

I thought I was on c/unpopularopinion for a second brb downvoting with my bot cluster
- You gotta use !unpopularopinion@example.com

That's almost the best part. Some actually have the waffle part entirely coated in chocolate to prevent it getting soggy. Plus thin layer of chocolate plays nice with the vanilla or strawberry inside.

- I fear many won't understand the reference here.
  
  Didn't realize I haven't seen the third movie in the trilogy.

Look i dont usually support reform when they talk about deporting people for not having British values, but just this once......

So I'm seeing here the only real reason people don't like it is because they can't suck the ice cream out. I don't get it. Why not just fucking eat it and not get it all over yourself?

Suck my entire dick.
Is there a little chocolate treat at the end? …or no
- If you go deep enough, you can reach the chocolate.
  
  How many licks does it take?

Your words are poison.

That's the best part, you monsters.

This is one of those litmus tests that can be used to instantly tell if a person is a human or a lizard-person.

I like them.
And it's either that or wobbly waffles as soon as the ice melts a bit.

That's the last satisfying bite!
- yeah, but how are you going to suck all the ice cream out the bottom of the cone with that giant piece of chocolate in the way?
  
  Why would I suck the ice cream? Ya'll telling me you can't like the ice cream fast enough to prevent it from melting?

This is the same kind of deviant that doesn’t eat the middle of a cinnamon roll.
- All edge brownie enjoyers
- People don't eat the center? Why? Like I know it can be kinda dry depending on the bun, but like just scoop up some of the residue on the edge of whatever container it was in.

Ops take is shite

I like them, I'll die on this hill.
- I think the thing is too sweet. And probably just a trick so you crave another one after you ate it. If they were made of real chocolate or a nice bitter dark chocolate, i'd probably like it.
  
  I don't think that even Slannesh themselves would agree with your username. They aren't the indecisive mollusk that Tzeench is, but they seem to question their own place in reality nonetheless.

That's just a bad opinion.

You could just buy ice cream and cones separately and put them together whenever you want to eat one

Fuck now I want a cornet. Also OP your take is so unimaginably objectively wrong that you should please cease be.

Give it to me then. I'll eat them the same way I eat your left over pizza crust and shrimp tails. 😤
- I can understand the crust, I eat it myself, but the full shrimp tails?

Just use better quality chocolate
- And skip the ice cream and cone.

You'd make bank on unpopular opinions with this one.

https://www.muddybites.com/

Don't worry OP you're not alone
- You're right, many people can be wrong.

Depends, how is your dick?

I don't like it either, ice cream has a freshness to it that gets ruined when you end the eating with just chocolate. I love chocolate of all kinds, it just isn't what I'd want as the last bite after ice cream. When I was a kid I always ate that part first and just kept my finger on the bottom so it didn't leak. I rarely buy ready-made ice cream cones nowadays so haven't had to do this in many years.

Always felt like a feature. The coating and plug always seemed neat. Maybe one lined and plugged with caramel might work, i dunno. I can't think of alternative options for cheap ice cream treats so the concern has validity.
- Not caramel; butterscotch. That stuff can be made to harden the same way the chocolate coating does.
  
  That, or a toffee maybe. Still, that's starting to fall into niche market territory that the cheap sundae cone manufacturer's aren't about to be capturing.

She's not allowed at our table anymore.

ok hear me out
WHITE CHOCOLATE
- Yuck. It shouldn't even be called chocolate. How they got permission to call it chocolate is beyond me, but I bet it involved copious bribing.
- This is the most bat shit insane take I’ve seen on this website.
  Sincerely, White Chocolate Hater