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Do Not Pin Your Hopes for Guilt-Free Hamburgers on Seaweed

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18 comments
  • The meat industry is always trying to greenwash themselves somehow, they cannot be trusted.

    With how intensely serious and rapid global warming is becoming, we really don't have time to try and make meat lower emissions, we need to move away from it now.

    Though unfortunately expensive, impossible burgers and ground 'beef' are virtually indistinguishable from the real deal already, and IMHO taste better than real, and truly are a guilt-free-ish alternative that exists right now. I only hope demand increases so they can scale up even harder and bring prices down to the same cost as cheap beef.

  • I literally just want to get on with positive progress. I'm tired of this having our cake and eating it too way of progress. Change is okay and a part of it. So maybe we dont eat burgers for the rest of eternity. So what. Let's actually start advancing instead of existing in this weird "physical hardware get better but everything else must remain in limbo" era. Social progress matters just as much.

    • Hard agree, market solutions are bullshit designed to keep profits high and that's all.

18 comments