My first attempt at Japanese pancakes. The secret ingredient is anxiety!
My first attempt at Japanese pancakes. The secret ingredient is anxiety!
18 comments
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Complete with “finger in shot”
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Oooh I've never tried making pancakes doigt sur la photo. How was it?
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Good. I got some rings that are nearly 2” tall and having super thick ones was a let better. It’s eggier than normal pancakes, but the additional ingredients and prep really gives it a rich taste.
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aren't Japanese pancakes souffle style that are usually cooked in a rice cooker? still looks great! you give me sweet gluten and im happy
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There are a number of ways to cook them, but enclosed (like a rice cooker) is a popular one.
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Does it need to be fresh anxiety or if I've got some I've been holding onto for a while will that also work?
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Any anxiety will work, but the self doubt variety is what I used
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It’s tastier with age, like a fine wine
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Ooo..anxiety makes things chewy. Or maybe I'm just grinding my teeth.
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I’d eat that!
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Did you cut them with a ring mold?
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I cooked them with a silicon ring, no cutting needed
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Oh. I was expecting Okonomiyaki.
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Looks excellent.
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Looks like a normal pancake tbh. Nice try!
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Yeah, the height wasn’t amazing. The stack is about 3” though
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"If only I could be so grossly light and fluffy" - Solaire of Hot Cakes
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Looks great!
18 comments