Perpetual stew vibes
Perpetual stew vibes


Perpetual stew vibes
You're viewing a single thread.
Just leave it on the stove on maximum heat for one hour after each use, then chip off the carbonized chunks of asphalt that you've just created. 100% sterilized, no washing required, and smells just like your big bad diesel pickup exhaust.
You forgot the first step of turning off your smoke alarm, and also leaving the room unless your a pack a day smoker with lungs of steel
Eh, just turn up your stereo and open a window. You'll get used to the smoke.
Seriously, what's with posters these days! I used to smoke 20 pans a day in the 90s
Don't have a smoke alarm in the kitchen so its ok.