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Scrapple
Scrapple

en.wikipedia.org
Scrapple - Wikipedia

Scrapple
Scrapple - Wikipedia
Sounds like a case-less sausage.
That's being generous. It's mildly spicy paste. There's probably more meat in a single small breakfast link than in an entire brick of scrapple.
Everything but the oink.
I'd like to try it.
Grind up a pig, put it in a can! Scrapple!
Scrapple is great, but livermush is better by a tiny bit.
It's about the process and recipe, they're essentially the same thing