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Meanwhile, in America...
🫡🦅💥🇺🇸
I mean, have you tried making a croissant?
That shit takes effort.
I had an employee who made them from scratch and they were amazing. Then he showed me how and I've never eaten another croissant since. So much butter.
Ya, that’s the whole point. It’s basically butter in pastry form.
What, is the joke that Americans can't cook?
That Pillsbury renamed croissant to crescent roll for the American market. Good thing too because calling those things croissant might be considered libel.
French Liberty fries