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369 comments

  • I had an omelette with cherry tomatoes, spring onion and cheese and toast for dinner and there's a vanilla slice for afters for me :)

    • I made egg in bread. The peoples food.

    • Delightful - easy and light.

      Courtesy of Duenan's inspiration, herring-in-tomato-sauce with onion and wilted baby spinach mixed through with pasta. I would've loved capers or olives but couldn't be arsed DRIVING 15 MINUTES TO THE NEAREST SHOP just to get some.

      • Ohh yum yum.

        You know I totally forgot about tossing it into pasta. I might try that out with a tomato base later in the week.

        Your dish looks so yummy!

        • Adding in the pasta water made a huge difference as it often does. Helps get that glistening look and smooth mouth feel without gobs of oil

      • Yummmm

369 comments